{"id":4279,"date":"2017-10-27T08:59:04","date_gmt":"2017-10-27T08:59:04","guid":{"rendered":"http:\/\/campicarn.pt\/produto\/cow-cap-of-rump\/"},"modified":"2018-02-09T17:48:33","modified_gmt":"2018-02-09T17:48:33","slug":"cow-cap-of-rump","status":"publish","type":"product","link":"https:\/\/campicarn.pt\/en\/product\/cow-cap-of-rump\/","title":{"rendered":"Cap of Rump"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p><span>A picanha \u00e9 uma carne de 1\u00aa categoria, conhecida pela sua maciez e sabor acentuado, devido \u00e0 camada de gordura que a envolve. Ela pode ser assada no forno, mas o churrasco \u00e9 o ponto forte de confe\u00e7\u00e3o desta pe\u00e7a de carne t\u00e3o suculenta.<\/span><\/p>\n","protected":false},"featured_media":3626,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/campicarn.pt\/en\/wp-json\/wp\/v2\/product\/4279"}],"collection":[{"href":"https:\/\/campicarn.pt\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/campicarn.pt\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/campicarn.pt\/en\/wp-json\/wp\/v2\/comments?post=4279"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/campicarn.pt\/en\/wp-json\/wp\/v2\/media\/3626"}],"wp:attachment":[{"href":"https:\/\/campicarn.pt\/en\/wp-json\/wp\/v2\/media?parent=4279"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}